WSO (World Spice Organization) was established in 2011 with the objectives of achieving Food Safety and Sustainability in this sector. Over the course of the past few years, WSO has carried out many projects in the fields of Sustainability, Biodiversity and Food Safety in collaboration with prominent national and international organizations like Spices Board, Indian Institute of Spice Research (IISR), GIZ (Germany) and IDH - The sustainable Trade Initiative (Netherlands).
Conference was attended by 300 delegates, including 100 farmers
Spice exports contribute around 10% of agricultural exports and 40% of horticulture exports
The Indian spice sector's contribution to the forex earnings through export has grown over 100 times in the last 35 y... (more)
